Lamb tagine with prunes, seen from above
Harissa chickpea bowl with avocado and tomatoes
Menu 01 Beldi the Moroccan classics
Menu 02 Sunny something fresh & new
One lunch or the whole week. No subscription. Pick what you want, we cook it that morning.

This week's menu · Monday to Friday

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People keep coming back.

“The Friday couscous tastes exactly like my grandmother’s. I don’t tell her that.”
Salma · subscribed 8 months
“I alternate Beldi and Sunny every day. Lunch is the best part of my week now.”
Yassine · office lunches
“Ordering on WhatsApp takes 30 seconds, and the food arrives still warm.”
Nadia · just this week, every week
“The chermoula pasta is a crime. In a good way.”
Karim · Sunny menu loyalist
“I paused while I was travelling and picked it up again with one message. So easy.”
Imane · subscriber

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